Appetizers

Fried Mushrooms - $5.95 Beer Battered with Herbed Buttermilk Ranch Dressing

Chicken Tenderloin Fritters - $6.95 Choice of Sauce

Jumbo Shrimp Cocktail - $8.95 Chilled with Cocktail Sauce

Buffalo Oysters or Shrimp - $8.95 Fried, Tossed in Buffalo Sauce, with Blue Cheese

Maryland Style Crab Cake - $10.95 House Specialty with Basil Tartar

Jumbo Seared Scallops - $11.95 Served with Basil Tartar

Oyster Bar

Oysters on the Half Shell - $7.59 Half/ $14.95 Dozen Raw, Roasted or Steamed

Garlic Butter & Parmesan Oysters - $9.95 Half/ $16.95 Dozen Roasted

Bacon Mozzarella Oysters - $9.95 Half/ $16.95 Dozen Roasted

Key Lime Parmesan Oysters - $9.95 Half/ $16.95 Dozen Roasted

Oysters Served with Cocktail Sauce, Hot Sauce, & Crackers

Soup & Salads

Low Country She Crab Soup - $6.95 Cup/ $9.95 Bowl

House or Caesar Salad - $4.95 Side/ $7.95 Large/ Add Chicken $4

Goat Cheese, Walnut & Apple Salad -$7.95 Side/ $ll.95 Large Over Organic Baby Greens B Served with House Vidalia Onion Vinaigrette

Seafood Salad - $13.95 House or Caesar Topped with Your Choice of Pan Seared or Fried Scallops B Cocktail or Fried Shrimp B Fried Oysters

Sandwiches

Vegetarian Burger - $7.95

Portobello Mushroom Sandwich - $7.95 Grilled - Topped with Goat Cheese and Roasted Red Pepper

Fried Catfish or Flounder Sandwich - $9.95 With Coleslaw

Fried Oyster or Shrimp Po Boy - $9.95 With Coleslaw

Maryland Style Crab Cake Sandwich - $12.95 With Basil Tartar Sauce

Sandwiches Served with Lettuce, Tomato, Onion, Chips, & Pickles

Substitute French Fries or Onion Rings $2.50

Burgers All Burgers are Handmade with high quality, never frozen Beef Served with Lettuce, Tomato, Grilled Onion, Chips, & Pickle

Blue Ridge Cheese Burger - $8.95 Grilled to Temp

Build Your Own - $8.95 (Add .50 cents per topping): Bleu Cheese, Bacon, Chili, Cheddar, Coleslaw, Goat Cheese, Swiss Cheese, and Mushrooms

Bacon Cheddar Inside Out - $9.95 Stuffed with Bacon and Cheddar, then Topped with Bacon and Cheddar. You=ll die happy!

Danish Bleu Cheese Burger - $9.95 Blue Cheese is Blended in the Beef, Grilled and Topped with Bleu Cheese

Carolina Chili Burger - $9.95 Grilled to Temp., Topped with Coleslaw and Chili

Substitute French Fries or Onion Rings $2.50

Entrees

Shrimp & Grits Charleston - $13.95 Chefs Own Recipe with Creamy Parmesan Sauce

Citrus Marinated Alaskan Salmon - $15.95 Wild Salmon, Served with Choice of Side and House or Caesar Salad

Local Pan Fried Mountain Trout- $17.95 - House Specialty Lightly Pan Fried in Olive Oil B Served with Choice of Side and House or Caesar Salad

Grilled Prociutto & Herb Butter Mountain Trout - $19.95 Local Trout B Served with Choice of Side and House or Caesar Salad

Catfish & Scallop Napoleon - $18.95 Fried Catfish with Two Jumbo Seared Scallops Over Cheese Grits with Cream Sauce

Maryland Style Crab Cakes - $19.95 Two Large Handmade Crab Cakes B Served with Sautéed Vegetables

Seafood Platter B Choose 1 $17.95/Choose 2 $18.95/Choose 3 $19.95 Shrimp (Fried or Cocktail), Select Oysters (Fried, Roasted or Raw), Jumbo Scallops (Fried or Pan Seared), Flounder (Fried), with Coleslaw and Side

21 Day Aged Prime Ribeye - $26.95 Choice of Side and House or Caesar Salad

21 Day Aged Prime Filet Mignon - $29.95 Choice of Side and House or Caesar Salad

Sides

Sautéed Vegetables, Mashed Potatoes, Cheese Grits, French Fries, Onion Rings, Macaroni & Cheese, Coleslaw

Chef=s Seasonal Entrees Under $10.00 Please call us (828-669-9020) for updated options